Food, Inc.
June 12, 2009
In Food, Inc., filmmaker Robert Kenner lifts the veil on our nation’s food industry, exposing the highly mechanized underbelly that has been hidden from the American consumer with the consent of our government’s regulatory agencies, USDA and FDA.
Featuring interviews with such experts as Eric Schlosser and Michael Pollan, along with forward thinking social entrepreneurs like Stonyfield’s Gary Hirshberg and Polyface Farms’ Joel Salatin, Food, Inc., reveals surprising—and often shocking truths—about what we eat, how it’s produced, who we have become as a nation and where we are going from here.